Sugar Free Chocolate Doughnuts

Obsessed with doughnuts, but not such a fan of the sugar content? Never fear, these delicious sugar free doughnuts are here!  Recipe by @emmagraccce

Ingredients

Doughnuts

• 3/4 cup gluten free flour
• 2 tsp baking powder
• Pinch of salt
• 1 large egg
• 1/4 cup Natvia
• 1 tbsp cacao
• 2 tsp Du Chocolat
• 2 tbsp olive oil
• 1/2 cup almond milk

Chocolate Icing

• 1/2 cup Natvia baking mix
• 25 g dark chocolate, melted
• Dash of water

Directions

1. Combine all doughnut ingredients in a large bowl
2. Evenly divide into a 6 doughnut pan and bake for 15-20 minutes at 180C
3. Make the icing while the donuts are almost cooled & ice immediately
4. Sprinkle with whatever you want or leave them plain.